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New Zealand's answer to Napa Valley, Marlborough accounted for 47 percent of the country's vines in 2006, despite being home to just 20 percent of the nation’s 530 wineries. Around 76 percent of the vineyards are planted with Sauvignon Blanc. The region is also home to New Zealand’s small sparkling-wine industry, using the traditional method to vinify Pinot Noir and Chardonnay.